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Coffee, Cocoa Plant Health Programme


Programme Objectives

o Develop environmentally-friendly and effective measures of managing key coffee and cocoa pests, diseases and weeds.

o Develop mitigation and/or adaptation strategies for diverse agro-ecological conditions and anticipated climate scenarios.

o Enhance plant nutrition for managing pests and diseases of coffee and cocoa.

o Exploiting coffee and cocoa ecosystems biodiversity such as pollinators, honey bees and natural enemies for sustainable economic gains.

Programme units

Entomology, nematology

Climate change

Plant nutrition

Pathology, weed science